Weekly Specials at The Kitchen

Weekly Specials at The Kitchen

March 24–28

SALMON TOSTADAS GF DF
Blackened Salmon, Smashed Avocado, Mango Corn Salsa, Crispy Corn Tortillas
$17+

CARROT CAKE
Caramel Sauce
$10+

Drink Special

OAXACAN PALOMA
Vermouth, Mezcal, Grapefruit Juice, Lemon Juice, Agave, Ginger Beer
$14+

GF – Gluten Free
DF – Dairy Free

Date: March 24–28
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at The Club
Contact: 713.685.6808