Weekly Specials at The Kitchen
October 5–9
TURKEY TACO SALAD
Seasoned Ground Turkey, Romaine Lettuce, Pico de Gallo, Black Beans, Roasted Corn, Cotija Cheese, Tortilla Chips, Cilantro Jalapeño Yogurt Dressing
$17+
LEMON MERINGUE TART
Swiss Meringue, Raspberry Sauce, Lemon Cream
$10+
Drink Special
SPICY CUCUMBER MARGARITA
Spicy Hornitos Tequila, Cucumber, Lime Juice, Agave Syrup
$14+
Date: October 5–9
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at the Club
Contact: