Weekly Specials at The Kitchen
August 17–21
BLACKENED HARVEST CHICKEN GF
Roasted Sweet Potatoes & Brussels Sprouts, Cauliflower Purée, Cranberry Gastrique Sauce
$24+
STRAWBERRY CAKE
Vanilla Sponge, Strawberry Mousse, Chantilly Cream
$10+
Drink Special
AUTUMN OLD FASHIONED
Bourbon, Cinnamon Apple Syrup, Orange Peel, Cinnamon Stick Garnish
$14+
GF — Gluten Free
Date: August 17–21
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at The Club
Contact: